A Christmas Feast Like No Other

Just as it should be, Christmas Day lunch at DUKES will surpass all of your expectations. From our discreet, attentive service to a menu that showcases the season’s finest food, all accompanied by live music, we excel at making this day extra special.


25th December

Jerusalem artichoke
Foraged mushroom, sherry caramel
2010 Chablis ler Cru Wau-Ligneau
Domaine de la Motte, Burgundy, France

Ham hock
English onions, rye bread, mustard leaves
2010 Circumstance Chardonnay
Waterkloof, Stellenbosch, South Africa

Winter truffle, leeks, confit potato
2011 Pouilly Fume ‘L’Ammonite’
Domaine de Maltayeme, Loire, France

Norfolk bronze turkey
‘All the festive trimmings’
2011 Saint-Amour, Domaine de la Porte
du Paradis, Beaujolais, France

Christmas pudding
Served the traditional way
Krohn Heritage Tawny, Douro, Portugal

Coffee and mince pies

£125 per person including a glass of Champagne

£165 per person with wine pairing

Source dukeshotel

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